Nashville




BRUNCH
FRIDAY: 10AM - 4PM
SATURDAY & SUNDAY: 10AM - 4PM
Friday = $15 bottles of bubbles!
Saturday = #NoRequestsBrunch featuring Nashville's best DJs & drink specials!
BITES
-
Hot Chicken Sliders
mini waffle buns, maple glazed fried chicken breast, jalapeno cabbage slaw, Nashville hot sauce
$18
-
NY Bagel and Lox
bagel with lox, cream cheese, lettuce, tomato, red onion, capers
$14
-
Fruit Plate
large plate of seasonal fruit, pecans, honey
$14
-
AINSWORTH WINGS
choice of
mild
honey buffalo
garlic parmesan
served with carrots, celery, and ranch$19
-
Avocado Toast
griddled bagette, lemon garlic avocado mash, whipped fetta, everything seasoning, radishes, carrots
$15
ENTREES
-
steak & EGGS
10oz flatiron steak, 2 eggs any style, breakfast potatoes
$32
-
CHICKEN & WAFFLES
buttermilk waffle, two fried chicken breasts, maple syrup
$22
-
CARNIVORE BISCUIT
biscuit, bacon, nashville hot chicken, bacon & sausage gravy, 2 mild wings
$20
-
BISCUIT & GRAVY
two biscuits smothered in bacon & sausage gravy
$14
two eggs $3
-
French Toast
thick cut brioche, cinnamon buttermilk, powdered sugar, chocolate drizzle, and side of syrup.
$16
BURGERS
SERVED WITH A SIDE OF FRIES (substitute truffle fries +3, sweet potato fries +2, mixed greens +2, substitute beyond patty +5)*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
-
BRUNCH BURGER*
Sunny side up egg, chorizo patty, pickled red onions, arugula, cheddar, ainsworth sauce, on a toasted bun
$19
-
Ainsworth classic*
8oz beef patty, american cheese, local bacon, romaine, red onion, beefsteak tomato, ainsworth sauce, on a toasted bun
$18
-
BLAT
crispy bacon, lettuce, avocado, beefsteak tomato, dukes mayo, on toasted sourdough
$15
-
BUTTERMILK FRIED CHICKEN SANDWICH
jalapeño vinegar slaw, Duke's mayo, beefsteak tomato, pickles, bacon, on a toasted bun
$17
-
MAC & CHEESE BURGER*
panko crusted mac and cheese patty, 8oz beef patty, mac & cheese, on a toasted bun #INSTAWORTHY
$22
-
beef sliders
three beef sliders, caramelized onions, cheddar cheese, ainsworth sauce
$18
EGGS
-
veggie frittata
asparagus, sauteed peppers, spinach, mushrooms, charred cherry tomato, goat cheese
$16
-
EGG WHITE OMELET
smoked salmon, spinach, cherry tomato, avocado puree, goat cheese
$18
-
HAM & CHEESE OMELET
caramelized onions, black forest ham, white cheddar
$18
SALADS
add grilled chicken +6-
AINSWORTH CAESAR
crispy parmesan croutons, baby gem lettuce, radishes, chipotle caesar dressing, roasted pumpkin seeds
$14
-
CHOPPED SALAD
spring mix, chopped chicken, cherry tomato, diced egg, blue cheese, watermelon radish, dried cranberries, creamy red wine vinaigrette
$18
SIDES
-
HOMEMADE BISCUITS AND JAM
$8
-
Fruit
seasonal fruit, pecans, honey
$7
-
Cheddar Grits
$6
-
Breakfast Sausage
two breakfast sausage patties
$6
-
FRIES
sweet potato +1, garlic +3, truffle +5
$6
-
AVOCADO
$4
-
BACON
$7
-
BREAKFAST POTATOES
$5
-
two eggs
$5
DESSERTS
-
Dark chocolate cake
dark chocolate, smooth chocolate filling, berries
$11
-
Cheesecake
traditional cheesecake with a caramel sauce, chocolate sauce, pecans
$11
DINNER MENU
Every night 4pm-10pm
*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
TO SHARE
-
Buffalo Cauliflower
tossed buffalo cauliflower florets, ranch, celery
$15
-
Fried Pickles
house breaded thick cut pickles, served with boom boom sauce and homemade ranch
$11
-
Mac & Cheese Bites
Fried Mac & Cheese, Spice Marinara, House Made Cheese Sauce, Boom Boom sauce
$14
-
Cheese Curds
served with marinara
$15
-
Ainsworth Wings
choice of:
mild
garlic parmesan
honey buffalo
served with house made ranch or blue cheese$19
-
Ainsworth Tenders
tossed in your choice choice of:
mild
garlic parmesan
honey buffalo
served with house made ranch or blue cheese$19
GREENS
add chicken +$6-
Chopped
chopped romaine, spring mix, chopped chicken, cherry tomato, diced egg, blue cheese, dried cranberries, creamy red wine vinaigrette
$18
-
Ainsworth Caesar
crispy parmesan croutons, baby gem lettuce, radishes, chipotle caesar dressing, roasted pumpkin seeds
$14
-
Wedge Salad
gem lettuce, blue cheese dressing, blue cheese crumbles, bacon, grape tomatoes, red onion
$13
BURGERS & SANDWICHES
SERVED WITH SIDE OF FRIESsubstitute mixed greens with our red wine-shallot vinaigrette +$2
substitute sweet potato fries for +$2
substitute beyond patty +$5
-
Mac & Cheese Burger*
panko crusted mac and cheese patty, beef patty, mac and cheese, toasted bun
$22
-
Classic Burger*
TN Grassfed beef patty, bacon, romaine lettuce, american cheese, red onion, beefsteak tomato, ainsworth sauce, on a toasted bun
$18
-
Bacon Bison Smashville Melt*
bacon fat infused bison patties, provolone cheese, cheddar cheese, caramelized onion with hot pickled peppers, ainsworth sauce, on a butter toasted brioche
$18
-
Buttermilk Fried Chicken Sandwich
jalapeno vinegar slaw, Duke's mayo, beefsteak tomato, pickles, bacon, on a toasted bun
$17
-
B.L.A.T.
tn grass fed bacon, lettuce, avocado puree, beefsteak tomato, duke's mayo, on toasted sourdough
$15
-
Tennessee Whiskey Dip
sliced steak, caramelized onions, red and green peppers, american cheese, Jack Daniels guajillo chili beef jus dipped baguette
$22
-
Beef Sliders*
3 sliders, caramelized onions, cheddar cheese, ainsworth sauce
$18
-
*
*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
ENTRÉES
-
steak frites*
16 ounce, local, TN grass fed ribeye, served with french fries
$42
-
Mushroom Risotto w/ Chicken
mushrooms, cherry tomatoes, creamy pesto risotto, chicken breast
$38
-
Cajun Pasta
smokey cajun cream sauce, crawfish, jumbo lump crabmeat, andouille sausage, garlic shrimp, red and green bell peppers, penne pasta
$32
-
Pastor Tacos
three citrus marinated pork belly tacos, salsa verde, onion, cilantro, pineapple, corn tortilla
$18
SIDES
-
Chef's Mac & Cheese
$10
-
Fries
sweet potato +1, garlic +3, truffle +5
$6
-
Crispy Brussel Sprouts
Fried Brussels tossed in house made fermented garlic honey with hints of lime
$10
DESSERTS
A $2 cake cutting fee per person is added to any cakes brought in from an outside source.-
Chocolate Cake
dark chocolate, smooth chocolate filling, cake chunks, berries
$11
-
NY Cheesecake
traditional cheesecake with a caramel sauce
$11
Beverages
ALL PRICES LISTED ARE EXCLUSIVE OF STATE SALES TAX AND A 15% LIQUOR BY THE DRINK TAX FOR DRINKS OVER 8% ABV.
Cocktails
-
Summer Mule
hanger 1 vodka, blueberry lavender syrup, lemon, gingerbeer
$14
-
Astor Fizz
tanqueray gin, mint, cucumber syrup, lime
$14
-
AINS SPRITZ
ketel one grapefruit rose, aperol, lemon, house champagne
$14
-
TIKI-KO
howlerhead banana whiskey, aperol, pineapple, pineapple juice, bitters
$14
-
THE CROOKED KNIFE
Tanteo jalapeño infused tequila, fresh lemon, agave
$14
-
THE ROOSEVELT
ciroc pineapple, fresh lime, cointreau, pineapple juice
$14
-
Mr. Moore
bulliet bourbon, blackberry honey-ginger syrup, lemon
$14
-
Ainsworth Froze
Sparkling Rose, Titos Vodka
$14
-
Ainsworth Margarita
100% blue agave blanco tequila, triple sec, craft standard sour, served on the rocks, with or without salt
$14
-
Mojito
$14
DRAFT BEER
-
Bud Light
$4
-
Miller Lite
$6
-
Coors Light
$6
-
Mich Ultra
$6
-
Stella
$7
-
Guinness
$7
-
Rose Blonde Ale
by Black Abbey, Local Brewery
$7
-
Pernicious IPA
by Wicked Weed 7.3% ABV
$8
-
Hippies and Cowboys IPA
by TN Brewworks, Local Brewery
$7.50
-
Tiny Bomb American Pilsner
by Wiseacre, Memphis
$7
-
Orange Wheat
by Tailgate, local brewery
$7.50
-
Lil Blondie Cider
by Diskin Cider, Local Brewery
$7.50
BOTTLED BEER
-
Pink Lemonade Shandy
by Tailgate, local Brewery, 20oz can
$8
-
Bud light
$5
-
Budweiser
$6
-
MILLER LIGHT
$6
-
COORS LIGHT
$6
-
MICH LIGHT
$6
-
Corona
$7
-
Corona Light
$7
-
Yuengling
$6
Hard Seltzers
-
Ranch Water
watermelon, prickly pear, lemon-lime
$6
-
High Noon
Watermelon, Pineapple, Black Cherry
$7
CHAMPAGNE AND SPARKLING WINE
-
Moet & Chandon Imperial Rose
$250
-
Moet & Chandon Imperial
Champagne, France
$150 per btl
-
Paloma Rose
$60 per btl
during brunch $40 per btl
WINE
-
PINOT GRIGIO
Scarpetta / Italy
$11 per gl
$40 per btl
-
SAUVIGNON BLANC
Kate Arnold / California
$12 per gl
$45 per btl
-
MOSCATO D'ASTI
Fiore di Lotto / Italy
$12 per gl
$45 per btl
-
CHARDONNAY
Sea Sun / California
$11 per gl
$45 per btl
-
PINOT NOIR
Kate Arnold / willamette valley
$14 per gl
$60 per btl
-
MERLOT
H3 / California
$9 per gl
$36 per btl
-
Rose
La Belle Rose
$10 per glass
$45 per bottle
-
CABERNET SAUVIGNON
MERF / California
$11 per gl
$42 per btl
Whiskeys
-
Woodford Reserve
$11
-
Buffalo Trace
$10
-
Crown Royal
$10
-
Jack Daniels
$10
-
Jameson
$9
-
New Riff Rye
$12
-
Corsair Rye
local
$11
-
Belle Meade Bourbon
local
$11.50
-
Makers Mark
$10
-
Bardstown Bourbon
$11
-
Wigle Bourbon
$8
Non Alcoholic
-
Voss
still, 800ml
$5
-
Sodas
Coke, Sprite, Diet Coke, Tonic, Gingerale
$3
-
Redbull
Regular, Sugar Free, Watermelon
$5
-
Orange Juice
no free refills
$3
Sunset Menu between 4pm-4:30pm, and after 10pm.
Late Night
After 10PM-
Ainsworth Wings
choice of:
mild
honey buffalo
garlic parmesan
served with house made ranch or blue cheese$19
-
Mac & Cheese Bites
Fried Mac & Cheese, Spicy Marinara, House Made Cheese Sauce, Boom Boom Sauce
$13
-
Fried Pickles
crispy fried pickles served with boom boom sauce
$10
-
Garlic Fries
$8
-
Fries
$5